I feel terrible because I actually started the puff pastry and even steeped the mint leaves in the heavy cream. I just became so frustrated that I gave up. I ended up baking the puff pastry anyways and I have to say that the flavor is phenomenal! No egginess detected what-so-ever. The best I have ever tasted! The bad news? Out of previous frustration, everything I seemed to touch went terribly wrong and this includes baking the puff pastry. Coming out of the oven, the heart shaped pastry was perfect. Two seconds later, it was flat as a pancake. Obviously, I became impatient and took the pastry out of the oven a little to soon. Hubby is now tearing it into pieces and placing the pieces on his ice cream. The effort taken definitely says this is tastey! I am hoping no one gives up on me because I absolutely LOVE TWD and I am still going to bake the dessert this week. I will just be a couple of days late =D.
I also have the pleasure of my new construction site being directly across the street from Pike's Place Market, here in Seattle. I get to go shopping at the market about twice a week, after work. I would go during but the condos have no tinted windows yet and I would still get caught. . .kidding~!